Who would've thought a grille can be like this. So cool isn't it? This made the food stop quite intriguing you would think, "Is food yummier when cooked under the hood?" lolz.
After getting my NBI clearance, I went to newly-few-months open Ayala Mall Serin at Tagaytay city for lunch. Since I wanted to cut out some rice and burgers (since I ate a lot of beef burgers this past few days), I wanted to try something light. There were lots of yummy and quite expensive restaurants at the mall, I roam around several times, walk up and down the stairs, looking for kinda budget friendly yet worth it.
People who always been to Tagaytay would never forget to visit one of the healthiest burger in town - Mushroom burger. I love this burger shop as it is not like any other that which serves beef as their patty. Aside from their burger they also sell other varieties you can choose from. Their menu evolved from simple burgers, ulam to fries, spag, desserts etc.
Last week I went to Tagaytay to get a new NBI requirement for filing of visa which just took me like 3 mins. Yeah just few minutes but will be available after 6 days,, :( Anyway to spent time wisely I tried visit one of coffee shops at Amadeo (it's just one ride away from NBI) that few people just know.
